| Nutrition Facts | |
|---|---|
| Serving Size 1 cup (227g) Servings Per Container 4 |
|
| Amount Per Serving | |
| Calories 140 | Calories from Fat 70 |
| % Daily Value * | |
| Total Fat 8g | 12% |
| Saturated Fat 5g | 27% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 150mg | 6% |
| Total Carbohydrate 10g | 3% |
| Dietary Fiber 0g | 0% |
| Sugars 10g | |
| Protein 8g | 15% |
| Vitamin A | 10% |
| Vitamin C | 0% |
| Calcium | 30% |
| Iron | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |