3 ripe peaches, halved pits removed
1 1/2 cups Pavel’s whole milk yogurt
3/4 cup granola
Maple syrup for drizzling
TOTAL TIME: 20 MIN
Preheat a clean grill or grill pan over medium-high heat. Oil grill grates to prevent peaches from sticking.
Place peaches skin side up and grill for about 3-5 minutes (until peaches are slightly softened and show nice grill marks). Remove from grill and top each peach with 1/4 cup yogurt, 2 Tbsp. granola and drizzle with maple syrup.